COMPLETE USE OF FOOD AS A MEASURE TO IMPROVE WASTE ACCUMULATION AND ENVIRONMENTAL IMPACTS. REMUNOM, [S. l.], v. 12, n. 4, p. 1–10, 2024. DOI: 10.61164/rmnm.v12i4.3341. Disponível em: https://remunom.ojsbr.com/multidisciplinar/article/view/3341. Acesso em: 12 apr. 2026.