Vegetable Oil from the Ceru Nut (Allantoma lineata): Bioactive Properties and Potential Application in Industry. Revista Multidisciplinar do Nordeste Mineiro, [S. l.], v. 4, n. 1, p. 1–13, 2025. DOI: 10.61164/rmnm.v4i1.3453. Disponível em: https://remunom.ojsbr.com/multidisciplinar/article/view/3453. Acesso em: 27 aug. 2025.