DETERMINATION OF SODIUM CYCLAMATE CONTENT IN DIET FOODS AND BEVERAGES BY UV-VIS SPECTROPHOTOMETRY. Revista Multidisciplinar do Nordeste Mineiro, [S. l.], v. 8, n. 1, 2024. DOI: 10.61164/rmnm.v8i1.2901. Disponível em: https://remunom.ojsbr.com/multidisciplinar/article/view/2901. Acesso em: 26 aug. 2025.