ADAPTABILITY AND PHENOTYPIC STABILITY FOR OIL CONTENT IN SOYBEAN GENOTYPES UNDER DIFFERENT ENVIRONMENTAL CONDITIONS. REMUNOM, [S. l.], v. 13, n. 09, p. 1–17, 2026. DOI: 10.66104/qeg2h056. Disponível em: https://remunom.ojsbr.com/multidisciplinar/article/view/6419. Acesso em: 25 may. 2026.