YIELD, PHYTOCHEMICAL PROFILE AND ALLELOPATHIC CRUDE EXTRACT OF Peperomia pellucida L. Kunth LEAVES COLLECTED IN ITACOATIARA
DOI:
https://doi.org/10.61164/rmnm.v10i1.2979Keywords:
Peperomia, Allelopathy, Seeds, PhytochemistryAbstract
Through secondary metabolism, plants are capable of producing substances that act to protect themselves and can have different biological activities. Among the botanical families studied by the scientific community, the Piperaceae family stands out, which houses the species Peperomia pellucida. This article aimed to evaluate the yield, phytochemical profile and allelopathic of the crude extract of Peperomia pellucida L. Kunth leaves collected in Itacoatiara. Phytochemical analysis was carried out using chromatic tests. The allelopathic activity was carried out in laboratory 109 of the Federal University of Amazonas, extract concentrations of 5%, 10%, 15% and 20% were used on lettuce and gherkin seeds. The chemical compounds characterized were: Flavonoids, Flavones Terpenes, Tannins, Alkaloids, Saponins and Alkaloids. The species tested has allelopathic potential an inhibitor of seed germination through allelopathy.
Downloads
References
ALVES, M. C. S. MEDEIROS FILHO, S.; INNECCO, R.; TORRES, S. B. Alelopatia de extratos voláteis na germinação de sementes e no comprimento da raiz de alface. Pesquisa Agropecuária Brasileira, Brasília, v. 39, n. 11, p. 1083-1086, 2004. DOI: https://doi.org/10.1590/S0100-204X2004001100005
AMIC D, DAVIDOVIC-AMIC D, BESLO D, RASTIJA V, LUCIC B, TRINAJSTIC N. SAR AND QSAR of the Antioxidant Activity of Flavonoids. Curr Med Chem. 2007; 14: 827-45 DOI: https://doi.org/10.2174/092986707780090954
ASSOCIAÇÃO BRASILEIRA DE PRODUTORES DE FLORESTAS PLANTADAS (ABRAF). Anuário estatístico da ABRAF 2013 ano base 2012. Brasília, DF, 2013. 146p.
BÁNKI, O.; ROSKOV, Y.; VANDEPITTE, L.; DeWALT, R. E.; REMSEN, D.SCHALK, P.; ORRELL, T.; KEPING, M.; MILLER, J.; A ALBU, R. et al. Catalogue of Life Checklist (Version 2023-10-08).,2021.
BORELLA, J; MARTINAZZO, E.G; AUMONDE, T.Z; AMARANTE, L; MORAES, D.M; VILLELA, F.A. 2012. Respostas na germinação e no crescimento inicial de rabanete sob ação de extrato aquoso de Piper mikanianum (Kunth) Steudel. Acta Botanica Brasilica, 26: 415-420. DOI: https://doi.org/10.1590/S0102-33062012000200017
BRASIL. Ministério da Agricultura, Pecuária e Abastecimento. Regras para análise de sementes. Brasília, 2009. 399p.
BRASIL. Ministério da Agricultura e da Reforma Agrária. Regras para análise de sementes Brasília: SNDA/DNDV/CLAV, 1992. 365p.2012.
CARVALHO, WELLINGTON PEREIRA DE, GABRIEL JOSÉ DE CARVALHO, DYRSON DE OLIVEIRA ABBADE NETO LUIZ GUSTAVO VILELA TEIXEIRA. “Alelopatia de extratos de adubos verdes sobre a germinação e crescimento inicial de alface = Allelopathy of green manures extracts on germination and initial growth of the lettuce.” Bioscience Journal 30 (2014).
COSSOLIN, J. F. S.; PEREIRA, M. J. B.; MARTÍNEZ, L. C.; TURCHEN, L. M.; FIAZ, M.; BOZDOǦAN, H.; SERRÃO, J. E. Cytotoxicity of Piper aduncum (Piperaceae) essential oil in brown stink bug Euschistus heros (Heteroptera: Pentatomidae). Ecotoxicology, v. 28, p. 763-770, 2019. DOI: https://doi.org/10.1007/s10646-019-02072-8
CHELLAPPANDIAN, M.VASANTHA-SRINIVASAN, P.SENTHIL-NATHAN, S.KARTHI, S.; THANIGAIVEL, A.; PONSANKAR, A.KALAIVANI, K.; HUNTER, W. B. Botanical essential oils and uses as mosquitocidal and repellents against dengue. Environmental International, v.113, p. 214-230, 2018. DOI: https://doi.org/10.1016/j.envint.2017.12.038
DE MARTINO L., MANCINI E., ALMEIDA L.F.R., DE FEO V., (2010). The antigerminative activity of twenty-seven monoterpenes. Molecules. vol. 15:6630-6637. DOI: https://doi.org/10.3390/molecules15096630
EL-SHORA, H. M.; ABD EL-GAWAD, A. M Evaluation of Allelopathic Potential of Rumex dentatus Root Extract and Allelochemicals on Cicer arietinum. Journal of Stress Physiology & Biochemistry, v. 10, p. 167-180, 2014.
FORSSTEN S. F. BJÖRKLUND M., OUWEHAND A. C. Streptococcus mutans, Caries and Simulation Models. Nutrients, Suíça, v. 2, n. 3, p. 290-298, 2010. DOI: https://doi.org/10.3390/nu2030290
FLORA DO BRASIL (em construção). Jardim Botânico do Rio de Janeiro, 2020.
GUTIERREZ, Y. V.; YAMAGUCHI, L. F.; MORAES, M. M.; JEFFREY, C. S.; KATO, M. J. Natural products from Peperomia: occurrence, biogenesis and bioactivity. Phytochemistry Reviews, v.15, 1009-1033, 2016. DOI: https://doi.org/10.1007/s11101-016-9461-5
JARAMILLO-COLORADO, B. E.; PINO-BENÍTEZ, N.; GONZÁLEZ-COLOMA, A. Volatile Composition and Biocidal (Antifeedant and Phytotoxic) Activity of the Essential Oils of Four Piperaceae Species from Choco-Colombia. Industrial Crops and Products, v. 138, p. 1-6, 2019. DOI: https://doi.org/10.1016/j.indcrop.2019.06.026
KASSEBAUM, N. J. et al.Global burden of untreated caries: a systematic review and metaregression. J Dent Res., Thousand Oaks, v. 94, n. 5, p. 650-658, mar, 2015. DOI: https://doi.org/10.1177/0022034515573272
KEAT LAM HO, PHAIK HAR YONG, CHEE WOON WANG, UMAH RANI KUPPUSAMY, CHEK TUNG NGO, FESTO MASSAWE, ZHI XIANG NG, Peperomia pellucida (L.) Kunth and eye diseases: A review on phytochemistry, pharmacology and toxicology, Journal of Integrative Medicine, Volume 20, Issue 4,2022, Pages 292-304, ISSN 2095-4964. DOI: https://doi.org/10.1016/j.joim.2022.02.002
LUSTOSA, F.L.F.; OLIVEIRA, S.C.C.; ROMEIRO, L.A. 2007. Efeito alelopático de extrato aquoso de Piper aduncum L. e Piper tectoniifolium Kunth na germinação e crescimento de Lactuca sativa L. Revista Brasileira de Biociências, 5: 849-851.
MATOS, F. J. A. Introdução à Fitoquímica experimental. 3. ed.Fortaleza: Edições UFC, p.45-46, 2009.
MBAH JA, NGEMENYA MN, ABAWAH AL et al. Bioassayguided discovery of antibacterial agents: in vitro screening of Peperomia vulcânica, Peperomia fernandopoioana and Scleria striatinux. Annals of Clinical Microbiology and Antimicrobials, 11:10, 2012. DOI: https://doi.org/10.1186/1476-0711-11-10
NATU, K. N.; TATKE, P. A. Essential oils – prospective candidates for antifungal treatment? Journal of Essential Oil Research, v. 31, n. 5, p. 347-360, 2019. DOI: https://doi.org/10.1080/10412905.2019.1604437
PAVELA R, BENELLI G. Essential oils as ecofriendly biopesticides? Challenges and constraints. Trends in Plants Science, v. 21, n. 12, p.1000-1007, 2016. DOI: https://doi.org/10.1016/j.tplants.2016.10.005
SOUZA, M. A.; SILVA, L.; MACÊDO, M. J. F.; LACERDA-NETO, L. J.; SANTOS, M. A. C.; COUTINHO, H. D. M. CUNHA, F. A. B. Adulticide and repellent activity of essential oils against Aedes aegypti (Diptera: Culicidae) – A review. South African Journal of Botany, v. 124, p. 160-165, 2019. DOI: https://doi.org/10.1016/j.sajb.2019.05.007
SILVA, R.M.F. et al. Caracterização físico-química e análises por espectrofotometria e cromatografia de Peperomia pellucida L. (H. B. K.). Revista Brasileira de Plantas Medicinais, Botucatu, v. 15, n. 4, supl. 1, p. 717-726, 2013. DOI: https://doi.org/10.1590/S1516-05722013000500012
SILVA, A. F. SOUSA, R. L.; SILVA, S. G. COSTA, J. M.; ALBUQUERQUE, L. C. S.; PEREIRA, M. G. S.; MESQUITA, S. S.; SILVA, E. C. CORDERO, Y. E. M. Etnobotânica de plantas medicinais aromáticas: preparações e usos da flora local em cinco comunidades rurais localizadas na região do Baixo Tocantins, Pará, Brasil. Research, Society and Development, v. 10, n. 1, 2021. DOI: https://doi.org/10.33448/rsd-v10i1.11284
TARIQ, S.; WANI, S.; RASOOL, W.; SHAFI, K.; BHAT, M. A.PRABHAKAR A.;SHALLA, A. H.; RATHER, M. A. A comprehensive review of the antibacterial, antifungal and antiviral potential of essential oils and their chemical constituents against drug-resistant microbial pathogens. Microbial Pathogenesis, v.134, p. 1-20, 2019. DOI: https://doi.org/10.1016/j.micpath.2019.103580
TURCHEN, L. M.; PITON, L. P.; DALL’OGUO, E. L. BUTNARIU, A. R.; PEREIRA, M. J. B. Toxicity of Piper aduncum (Piperaceae) essential oil against Euschistus heros (F.) (Hemiptera: Pentatomidae) and non-effect on egg parasitoids. Neotropical Entomology, v. 45, p. 604-611, 2016. DOI: https://doi.org/10.1007/s13744-016-0409-7
VALLE, I. F. A. Análise do efeito dos flavonoides na resposta glicêmica insulinêmica: uma revisão de literatura. Brasília, 2016, 37 f. Dissertação (Trabalho de conclusão do curso de Nutrição da Universidade de Brasília) - Faculdade de Ciências da Saúde. Departamento de Nutrição.
Downloads
Published
Issue
Section
License
Copyright (c) 2024 Revista Multidisciplinar do Nordeste Mineiro
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish in this journal agree to the following terms:
Authors retain copyright and grant the journal the right of first publication, with the work simultaneously licensed under the Creative Commons Attribution License, which permits the sharing of the work with proper acknowledgment of authorship and initial publication in this journal;
Authors are authorized to enter into separate, additional agreements for the non-exclusive distribution of the version of the work published in this journal (e.g., posting in an institutional repository or publishing it as a book chapter), provided that authorship and initial publication in this journal are properly acknowledged, and that the work is adapted to the template of the respective repository;
Authors are permitted and encouraged to post and distribute their work online (e.g., in institutional repositories or on their personal websites) at any point before or during the editorial process, as this may lead to productive exchanges and increase the impact and citation of the published work (see The Effect of Open Access);
Authors are responsible for correctly providing their personal information, including name, keywords, abstracts, and other relevant data, thereby defining how they wish to be cited. The journal’s editorial board is not responsible for any errors or inconsistencies in these records.
PRIVACY POLICY
The names and email addresses provided to this journal will be used exclusively for the purposes of this publication and will not be made available for any other purpose or to third parties.
Note: All content of the work is the sole responsibility of the author and the advisor.
