PLATONIA INSIGNIS MART. (BACURI): SCIENTIFIC ADVANCES, PRODUCTION POTENTIAL, AND PERSPECTIVES FOR CROP VALORIZATION IN THE AMAZON

Autores/as

DOI:

https://doi.org/10.66104/0ykv8a68

Palabras clave:

bacuri; amazonian fruit tree; bioeconomy; agroindustrialization; sociobiodiversity

Resumen

Platonia insignis Mart. is a native Amazonian fruit tree of high ecological, socioeconomic, nutritional, and agro-industrial relevance, standing out as a strategic resource for the valorization of sociobiodiversity and the Amazon bioeconomy. Despite its recognized potential, this crop remains predominantly associated with extractive or semi-extractive production systems, characterized by low technological input, irregular productivity, and structural limitations that hinder its rational cultivation and the consolidation of its production chain. In this context, this review aimed to compile, systematize, and critically discuss the scientific literature related to P. insigniszeiro, addressing its botanical, ecological, productive, physicochemical, nutritional, functional, genetic, socioeconomic, agro-industrial, and technological aspects. The literature analyzed indicates that P. insignis fruits possess highly appreciated sensory attributes, promising nutritional composition, the presence of bioactive compounds, and significant potential for whole-fruit utilization, including pulp, peel, seeds, and by-products with applications in the food, cosmetic, pharmaceutical, and biotechnological sectors. In parallel, studies also demonstrate high genetic and phenotypic variability, reinforcing both the species’ domestication potential and the need for conservation strategies and the selection of superior plant materials. However, important knowledge gaps remain regarding clonal propagation, genetic improvement, ecophysiology, agronomic management, postharvest handling, processing, and industrial scale-up. Furthermore, the fragmentation of available knowledge and the lack of integrative approaches still limit the consolidation of the species as a technically structured fruit crop. It is concluded that the advancement of P. insignis cultivation depends on the articulation among scientific research, genetic conservation, technological innovation, production chain organization, and the strengthening of family farming, in order to expand its insertion into sustainable systems of production, value addition, and territorial development in the Amazon.

Descargas

Los datos de descarga aún no están disponibles.

Referencias

ALVES, K. F. L.; LIMA, A. S.; RIVAS, P. M. S.; ALBUQUERQUE, I. C.; PINHEIRO, J. F.; CATUNDA, P. H. A.; FELIPE, S. H. S.; REIS, F. O.; BATISTA, D. S.; HENSCHEL, J. M.; et al. Platonia insignis: A systematic synthesis of scientific studies on its biology, ecology, and potential applications. Plants, v. 14, p. 884, 2025. DOI: https://doi.org/10.3390/plants14060884

BISPO, T. W.; BRAGA, C. L.; LIMA, C. C.; ROCHA, S. F. Bacuri: o mercado do fruto que simboliza o extrativismo sul-maranhense, no Brasil. Revista Grifos, v. 31, n. 57, 2022. DOI: https://doi.org/10.22295/grifos.v31i57.6730

BOTELHO, M. G. L.; HOMMA, A. K. O.; FURTADO, L. G.; LIMA, M. C. S.; COSTA, M. S. S. Potencial produtivo e de mercado do fruto de bacuri (Platonia insignis Mart.) no Pará, Brasil. Research, Society and Development, v. 9, n. 7, e989975124, 2020. DOI: https://doi.org/10.33448/rsd-v9i7.5124

CARVALHO, J. E. U.; NASCIMENTO, W. M. O. Technological innovations in the propagation of Açaí palm and Bacuri. Revista Brasileira de Fruticultura, v. 40, n. 1, e-679, 2018. DOI: https://doi.org/10.1590/0100-29452018679

CORADIN, L.; CAMILLO, J.; PAREYN, F. G. C. (ed.). Espécies nativas da flora brasileira de valor econômico atual ou potencial: plantas para o futuro: região Nordeste. Brasília, DF: Ministério do Meio Ambiente, 2018. (Série Biodiversidade, 51).

FERREIRA, M. S. G. Bacurizeiro (Platonia insignis Mart.) em florestas secundárias: possibilidades para o desenvolvimento sustentável no Nordeste Paraense. 2008. Tese (Doutorado em Desenvolvimento Sustentável) – Universidade de Brasília, Brasília, 2008.

GARCIA, C. B.; SILVA, A. V.; CARVALHO, I. A. S.; NASCIMENTO, W. F.; RAMOS, S. L. F.; RODRIGUES, D. P.; ZUCCHI, M. I.; COSTA, F. M.; ALVES-PEREIRA, A.; BATISTA, C. E. A.; et al. Low diversity and high genetic structure for Platonia insignis Mart., an endangered fruit tree species. Plants, v. 13, p. 1033, 2024. DOI: https://doi.org/10.3390/plants13071033

LIMA, M. C. (org.). Bacuri: (Platonia insignis Mart. – Clusiaceae). Agrobiodiversidade. 1. ed. São Luís: Instituto Interamericano de Cooperação para a Agricultura, 2007. 210 p.

LIMA, S. K. R.; COÊLHO, A. G.; LUCARINI, M.; DURAZZO, A.; ARCANJO, D. D. R. The Platonia insignis Mart. as the promising Brazilian ‘Amazon Gold’: The state-of-the-art and prospects. Agriculture, v. 12, p. 1827, 2022. DOI: https://doi.org/10.3390/agriculture12111827

LIMA, S. K. R.; PEREIRA, E. J. A. L.; MACHADO, G. O.; SILVA, R. A.; LUCARINI, M.; DURAZZO, A.; DIELE-VIEGAS, L. M.; ARCANJO, D. D. R. Systematic mapping of the production chain of “bacuri” (Platonia insignis Mart.) in Brazil. Sustainability, v. 14, p. 15051, 2022. DOI: https://doi.org/10.3390/su142215051

MANICA, I. Frutas nativas, silvestres e exóticas 1: técnicas de produção e mercado: abiu, amora-preta, araçá, bacuri, biribá, carambola, cereja-do-rio-grande, jaboticaba. Porto Alegre: Cinco Continentes, 2000. p. 129-151.

MELO, E. M.; FRANCISCO, A.; AMANTE, E. R.; RODRIGUES, A. M. C.; SILVA, L. H. M. Production and properties of powder and pigments from bacuri (Platonia insignis Mart.) rinds. Food Chemistry Advances, p. 100854, 2024. DOI: https://doi.org/10.1016/j.focha.2024.100854

MENDES, Y. C.; MESQUITA, G. P.; COSTA, G. D. E.; BARBOSA DA SILVA, A. C.; GOUVEIA, E.; SILVA, M. R. C.; MONTEIRO-NETO, V.; MIRANDA, R. C. M.; NASCIMENTO DA SILVA, L. C.; ZAGMIGNAN, A. Evaluation of growth, viability, lactic acid production and anti-infective effects of Lacticaseibacillus rhamnosus in bacuri juice (Platonia insignis). Foods, v. 10, p. 603, 2021. DOI: https://doi.org/10.3390/foods10030603

PONTES, L. C. G.; MOURA, E. F.; MOURA, M. F.; RODRIGUES, S. M.; OLIVEIRA, M. S. P.; CARVALHO, J. E. U.; THERRIER, J. Molecular characterization of progenies of bacurizeiro (Platonia insignis) from Marajó Island, northeastern Amazon. Acta Amazonica, v. 47, p. 293-300, 2017. DOI: https://doi.org/10.1590/1809-4392201701302

RIBEIRO, D. C.; RUSSO, H. M.; FRAIGE, K.; ZERAIK, M. L.; NOGUEIRA, C. R.; SILVA, P. B.; CODO, A. C.; CALIXTO, G. M. F.; MEDEIROS, A. I.; CHORILLI, M.; BOLZANI, V. S. Bioactive bioflavonoids from Platonia insignis (bacuri) residues as added value compounds. Journal of the Brazilian Chemical Society, v. 32, n. 4, p. 786-799, 2021. DOI: https://doi.org/10.21577/0103-5053.20200230

ROCHA, F. A. T.; CARVALHO, A. J. B. A.; PESSOA, T.; VIANA, A. C.; LIMA, M. S.; SANTOS, N. C.; SILVA, L. H. M.; RODRIGUES, A. M. C. Harvest time influences in the quality attributes and physicochemical and phytochemical composition of bacuri pulp (Platonia insignis Mart.). Food Research International, v. 199, p. 115343, 2025. DOI: https://doi.org/10.1016/j.foodres.2024.115343

ROCHA, F. A. T.; SILVA, L. H. M.; RODRIGUES, A. M. C. Bacuri (Platonia insignis Mart.): Nutritional values, volatile compounds, rheological properties, health benefits, and potential products. Food Chemistry, v. 436, p. 137528, 2024. DOI: https://doi.org/10.1016/j.foodchem.2023.137528

RODRIGUES, E. C. F.; HOMMA, A. K. O.; KATO, O. R.; MENEZES, A. J. E. A.; REBELLO, F. K. Economic analysis of production systems of small farmers that adopt bacurizeiro management in Pará State, Brazilian Amazon. Journal of Agricultural Studies, v. 8, n. 4, p. 56-74, 2020. DOI: https://doi.org/10.5296/jas.v8i4.17386

RODRIGUES, V. L. F. Caracterização agronômica e morfológica de plantas e frutos de bacurizeiro (Platonia insignis) na mesorregião do nordeste paraense. Contemporânea – Revista de Ética e Filosofia Política, v. 3, n. 6, p. 5600-5612, 2023. DOI: https://doi.org/10.56083/RCV3N6-048

SANTOS, E. M.; MONTEIRO NETO, C. A. S.; NASCIMENTO, C. A. J.; MUNIZ, F. H.; BARROS, J. R. S. Genetic and population diversity of bacuri (Platonia insignis Mart.) in Chapada Limpa extractive reserve, Maranhão State, Brazil. African Journal of Biotechnology, v. 16, n. 50, p. 2317-2325, 2017. DOI: https://doi.org/10.5897/AJB2017.16254

SANTOS, R. F.; ARAUJO, J. R. G.; NEVES JUNIOR, A. C. V.; MELO, P. A. F. R.; SILVA, L. P. V.; SANTOS, W. F. S.; MENDES, B. M. M.; ROCHA, A. E.; FURTADO, M. B.; MESQUITA, M. L. R. Biometric and chemical characterization of fruits from selections of Platonia insignis Mart., native of Maranhão, Brazil. Journal of Agricultural Science, v. 11, n. 2, p. 376-384, 2019. DOI: https://doi.org/10.5539/jas.v11n2p376

SHANLEY, P.; MEDINA, G. Bacuri (Platonia insignis Mart.). In: SHANLEY, P. (org.). Frutíferas e plantas úteis na vida amazônica. Belém: CIFOR; Imazon, 2005. p. 51-60.

SILVA, L. P. V.; ARAUJO, J. R. G.; ROCHA, A. E.; SANTOS, R. F.; SANTOS, W. F. S.; MESQUITA, M. L. R.; MUNIZ, F. H. Fallow periods on a secondary forest with Platonia insignis Mart. in western Brazilian Amazon. Australian Journal of Crop Science, v. 14, n. 10, p. 1688-1694, 2020. DOI: https://doi.org/10.21475/ajcs.20.14.10.p2811

SOARES, J. D. R.; DIAS, G. M. G.; RODRIGUES, F. A.; PASQUAL, M.; CASTRO, E. M.; PIO, R. Description of Platonia insignis by histochemistry test, leaf anatomy and flow cytometry. Revista de Ciências Agrárias, v. 56, p. 37-43, 2013. DOI: https://doi.org/10.4322/rca.2013.078

SOUZA, A. C.; ALVES, M. M. M.; BRITO, L. M.; OLIVEIRA, L. G. C.; SOBRINHO-JÚNIOR, E. P. C.; COSTA, I. C. G.; FREITAS, S. D. L.; RODRIGUES, K. A. F.; CHAVES, M. H.; ARCANJO, D. D. R.; CARVALHO, F. A. A. Platonia insignis Mart., a Brazilian Amazonian plant: the stem barks extract and its main constituent lupeol exert antileishmanial effects involving macrophages activation. Evidence-Based Complementary and Alternative Medicine, v. 2017, Article ID 3126458, 2017. DOI: https://doi.org/10.1155/2017/3126458

YAMAGUCHI, K. K. L.; DIAS, D. S.; LAMARÃO, C. V.; CASTELO, K. F. A.; LIMA, M. S.; ANTONIO, A. S.; CONVERTI, A.; LIMA, E. S.; VEIGA-JUNIOR, V. F. Amazonian bacuri (Platonia insignis Mart.) fruit waste valorisation using response surface methodology. Biomolecules, v. 11, p. 1767, 2021. DOI: https://doi.org/10.3390/biom11121767

Descargas

Publicado

2026-04-02

Número

Vol. 13 Núm. 05 (2026): REMUNOM - ISSN 2178-6925

Sección

Artigos

Licencia

Derechos de autor 2026 Sinara de Nazaré Santana Brito, Harleson Sidney Almeida Monteiro, Antonia Benedita da Silva Bronze, Viviandra Manuelle Monteiro de Castro Trindade, Daví Eduardo Furno Feliciano, Larissa Pacheco Nogueira, Amanda Nascimento Monteiro, João Benedito de Andrade Junior , Meirevalda do Socorro Ferreira Redig, Francisco José Domingues Neto

Creative Commons License

Esta obra está bajo una licencia internacional Creative Commons Atribución 4.0.

Authors who publish in this journal agree to the following terms:

Authors retain copyright and grant the journal the right of first publication, with the work simultaneously licensed under the Creative Commons Attribution License, which permits the sharing of the work with proper acknowledgment of authorship and initial publication in this journal;

Authors are authorized to enter into separate, additional agreements for the non-exclusive distribution of the version of the work published in this journal (e.g., posting in an institutional repository or publishing it as a book chapter), provided that authorship and initial publication in this journal are properly acknowledged, and that the work is adapted to the template of the respective repository;

Authors are permitted and encouraged to post and distribute their work online (e.g., in institutional repositories or on their personal websites) at any point before or during the editorial process, as this may lead to productive exchanges and increase the impact and citation of the published work (see The Effect of Open Access);

Authors are responsible for correctly providing their personal information, including name, keywords, abstracts, and other relevant data, thereby defining how they wish to be cited. The journal’s editorial board is not responsible for any errors or inconsistencies in these records.

PRIVACY POLICY

The names and email addresses provided to this journal will be used exclusively for the purposes of this publication and will not be made available for any other purpose or to third parties.

Note: All content of the work is the sole responsibility of the author and the advisor.

Cómo citar

PLATONIA INSIGNIS MART. (BACURI): SCIENTIFIC ADVANCES, PRODUCTION POTENTIAL, AND PERSPECTIVES FOR CROP VALORIZATION IN THE AMAZON. (2026). REMUNOM, 13(05), 1-33. https://doi.org/10.66104/0ykv8a68